Taj: Naan Conformist
In South Portland, Taj serves beyond-the-expected Indian fare in a savvy new space.
Quanto Basta Heats Up Portland
With its welcoming energy and dazzling pizza oven, Quanto Basta brings big style to a small space
A New Wave of Sushi
In Rosella KPT, a bold vision for ‘sustainable sushi’—as in, domestic and hyper-seasonal fish—has hit the shores of Kennebunk.
Miyake: A Star is Reborn
Over the last three decades, Miyake has made untraditional sushi into a tradition. That’s even more true at its newest incarnation.
Trillium: A Moveable Feast
The couple behind Trillium, Midcoast’s celebrated catering company, knows how to bring the party home
Bar Futo
At the intersection of Japanese and Maine culinary traditions, you’ll find snazzy newcomer Bar Futo
Serving Up Change in Waterville
Waterville’s Front & Main is both a culmination and reflection of the transformation happening to the town around it